Please use this identifier to cite or link to this item: http://repository.cinec.edu/handle/cinec20/1680
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dc.contributor.authorHabaragamuwa, D.I-
dc.contributor.authorDe Silva, C.D-
dc.date.accessioned2024-05-09T06:56:04Z-
dc.date.available2024-05-09T06:56:04Z-
dc.date.issued2024-
dc.identifier.citationPerishable Supply Chain, Food Quality, Supplier's Qualityen_US
dc.identifier.urihttp://repository.cinec.edu/handle/cinec20/1680-
dc.language.isoenen_US
dc.publisherCINEC Campusen_US
dc.subjectPerishable Supply Chainen_US
dc.subjectFood Qualityen_US
dc.subjectSupplier's Qualityen_US
dc.titleFactors Affecting the Supplier's Quality of the Perishables Supply Chain; Special Reference to the Hotel Industry in Sri Lankaen_US
dc.typeArticleen_US
Appears in Collections:Research Articles

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